BUTCHER SHOP AGELIS
A modern butcher shop in the heart of Athens and specifically in the central market, the Varvakeio. Modern but with a long history. Thanos continues a family tradition, as his father and grandfather were involved in the meat industry. Childhood memories created in this area, after the family got the store in Varvakeio in 1979, became vision for continuing the occupation.
The owner of the butcher shop, Agelis Thanos, talks to us
Thanos Agelis talks to us…
At the Agelis butcher shop you will find a huge variety of meat and poultry. The client enjoys the possibility of species and quantity selection, portion made service, while he can also take advantage of our expertise in meat aging. Not only will you buy fresh meat, but you will also learn a bunch of secrets for the proper maintenance and preparation of your favorite meat and poultry, the materials that suit the taste best, and delicious recipes to impress your beloved ones!
OUR PRODUCTS
THE BEST CARPACCIO OF ATHENS
The carpaccio is the noble name given by its creator Giuseppe Cipriani on thinly sliced raw beef served with a delicious white mayonnaise. The preparation of the original carpaccio requires mastery in cutting. The Agelis butcher shop is famous for the carpaccio, so it is no coincidence that famous Greek chefs visit this place to enjoy it at its best.
The BUTCHER AGELIS THANOS TO MEDIA
FAMOUS CHEFS TRUST THE BUTCHER SHOP AGGELIS
Phone orders
Make your order and give us time to prepare whatever you desire and the opportunity for better service.
How to arrive
An easy access from street Aiolou 81. That means you don’t necessarily need to enter the Varvakeio central market. Unless you want to combine your shopping with a walk in the spice stores, try traditional Greek products and enjoy a lovely walk.
